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MAC'S Hardware
PIT BOSS 11114
Pit Boss Vertical Electric Smoker, Wattage Rating: 1650 W, 50 lb, Cooking Surface Material: Cast Iron, Control Type: Digital, Temperature Rating: 130 to 420 deg F, Steel, Powder-Coated, Black, 22.05 in W, 22.83 in H, 43.11 in D, Includes: Front or Side Shelf
| Capacity | : | 50 lb |
| Control Type | : | Digital |
| Cooking Surface Material | : | Cast Iron |
| Depth | : | 43.11 in |
| Finish | : | Powder-Coated |
| Height | : | 22.83 in |
| Includes | : | Front or Side Shelf |
| Temperature Rating | : | 130 to 420 deg F |
| Wattage Rating | : | 1650 W |
| Width | : | 22.05 in |
| Material | : | Steel |
| Color | : | Black |
- 1,118 square inches of cooking space; includes 5 porcelain-coated steel cooking racks
- Reach temperatures from 130°F - 420°F with the digital control board with Wi-Fi® and Bluetooth® wireless technology
- The 50 lb. hopper capacity allows you to cook even the lowest and slowest dishes— from brisket to chicken, to casseroles
- Cooking grates measure 17.5" x 12.8" each; fit a large foil pan on each rack!
- Includes 3 meat probe ports and 1 included meat probe
- The heavy-gauge stainless steel construction and large viewing window means no more peak-a-boo cooking
- Our grease management system consists of a simple, rear access drawer for easy clean out
- Featuring our rapid igniter to get you cooking faster than ever before
- With a chimney exhaust, a 250 watt auto igniter, and convection cooking air flow, our burn technology makes your wildest recipe dreams come true
- Fueled by 100% hardwood pellets
- Assembled Dimensions: 37"L x 26.3"W x 55.3"H Weight: 127 lb.